Feasibility Study for a Home Cooking Project

This project is among the simple ones that do not require a large capital compared to major restaurant projects. On the contrary, this project is characterized by its ease of implementation and the availability of the necessary equipment for cooking from home at the outset. It does not require a large workforce, but the key point lies in the correct marketing mechanism to ensure the project's success, in addition to the challenge of communication due to the lack of customer service or delivery staff to take orders.

The Essence of the Idea: The idea of this project is to provide home-cooked meals to customers with high quality and competitive, affordable prices. However, it is preferable to rent a shop with suitable space to start implementing the project professionally to facilitate communication with customers and also because having a shop as a sales outlet significantly aids in the marketing process.

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